Phool Makhana
Phool Makhana is a nutritious and healthy snack known for its light texture, crunchy taste, and rich nutritional value. It is widely consumed for fasting, roasting, cooking, and preparing delicious sweets.
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1 Suta Phool Makhana
Type: Raw
Country of Origin: India
Flavour: Mild, Fresh And Nutty Flavor
Usage/Application: Roasting, Snacking,Namkeen Preparation,Sweets And Fasting Foods
Shelf Life: 12 Months
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2 Suta Phool Makhana
Type: Raw
Country of Origin: India
Flavour: Mild, Natural And Nutty Flavor
Usage/Application: Roasting, Snacking,Cooking,Sweets And Fasting Foods
Shelf Life: 12 Months
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3 Suta Phool Makhana
Type: Raw
Country of Origin: India
Flavour: Mild, Fresh And Nutty
Usage/Application: Roasting, Healthy Snacking,Cooking,Kheer And Fasting Foods
Shelf Life: 12 Months
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4 Suta Phool Makhana
Type: Raw
Country of Origin: India
Flavour: Mild, Fresh And Nutty Flavor
Usage/Application: Snacks, Roasted Makhana,Sweets,Kheer And Fasting Foods
Shelf Life: 12 Months
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5 Suta Phool Makhana
Type: Raw
Country of Origin: India
Flavour: Mild, Fresh And Nutty
Usage/Application: Roasting, Healthy Snacks,Curries,Kheer,Sweets & Fasting Foods
Shelf Life: 12 Months
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6 Suta Phool Makhana
Type: Raw
Country of Origin: India
Flavour: Mild, Nutty Flavor
Usage/Application: Snacks, Roasting, Cooking,Sweets & Fasting Foods
Shelf Life: 12 Months
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